SpareRibs

Slow cooked pork spare ribs for 5 hours under the use of French technique “Sous Vide”.

The BBQ sauce which combines sweet and smoky taste together with the soft and fluffy ribs will fascinate you!

    Pork Spare Ribs 2

    Comes From

    Category

    Preparation

    In Microwave:
    6'
    In the Oven with or without convection:
    18'

    Packaging Information

    Weight / PackagePackages per BoxBoxes per PalletPackages per Pallet
    600g8112