Kebabaki Thessalonikis

Endless uses in serving, variety, in pita or for a nibble ready cooked Thessalonian kebab made with a unique recipe is one of the most successful and internationally well known products of our company. Have you tried it?

INGREDIENTS: Meat 80% (Beef – Pork – Lamb κρέας) (100% EU) BREADCRUMBS 8% [WHEAT FLOUR, salt, yeast (GLUTEN)] , onion, water, parsley, grilling spices [sugar, salt, hydrolyzed vegetable proteins(SOY)] , salt, gound black pepper, oregano, cumin, bulking agent [acidic sodium carbonate Ε500, sodium biphosphate (Ε450i), WHEAT FLOUR (WHEAT GLUTEN)], stabilizer Ε407, flavoring agent: Ε621.

The product must reach 75oC in its core after reheating.

IT MAY CONTAINS MILK PROTEIN, LACTOSE, MUSTARD, CELERY, SULIFITES

DEEP FROZEN PRODUCT

PRESERVATION AT -180C (Do not refreeze a thawed product)

    Advantages

  • The secret recipe of town
  • Juicy as if cooked to order
  • Ideal for nibble & platter
  • IQF freezing method
Mini Kebabs

Comes From

Category

Preparation

In nonstick pan:
Warm the product in a covered pan with some water for 6'.
In Microwave:
Put in special micro tray at 600W for 3'.
In the Oven with or without convection:
Preheat your oven at 180oC and warm the product for 9'-10'.

Nutrition Values on 100g

  • Energy
    1156kJ / 278 kcal.
  • Fats
    21,5g.
  • Saturated Fats
    10,2g.
  • Carbohydrates
    8,7g.
  • Sugars
    2g.
  • Proteins
    12,5g.
  • Salt
    1,1g

Packaging Information

Weight / PackagePackages per BoxBoxes per PalletPackages per Pallet
350g.62001200