Stuffed Meatballs
“A bite is worth a thousand words”
Stuffed meatballs with creamy cheese have been baked, not fried as a result to be crisp outside and juicy inside.
The perfect meal for “sauce” but also the best solution to combine with quick tomato sauce and pasta.
Advantages
Comes From
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Preparation
In Microwave:
2'In the Oven with or without convection:
10-12'In the Pot:
7-8'Packaging Information
Weight per Pack | Pieces per Box | Pieces per Pallet | Packages per Pallet |
---|---|---|---|
335g | 6 | 200 | 1200 |